Goguette Bread

Nestled in the heart of Santa Rosa, Goguette Bread stands out as a truly exceptional bakery that transports you straight to the bustling streets of Paris with every visit. This artisanal bakery is more than just a place to pick up bread—it's a warm, inviting destination where craftsmanship and passion shine through in every loaf and pastry.

Goguette Bread’s menu is a celebration of traditional French baking, elevated by bold, creative twists. Their sourdough and baguettes deliver that perfect harmony of crusty exterior and tender, airy crumb that bread lovers crave. The Vigneron Bread, enriched with wine and walnuts, receives adoration from regulars like Elizabeth LaPlant, who describes it as "incredible," a unique loaf marrying rustic charm with sophisticated flavor. For those who appreciate a more savory snack, the ham and cheese sandwich and the sausage roll offer comforting, hearty options crafted with fresh, high-quality ingredients and impeccable technique.

However, it’s the pastries that truly steal the show at Goguette Bread. Customers rave about light, tender treats filled with seasonal fruits like peaches and blueberries that melt effortlessly on the palate. One delighted patron, Allezmoy B., found herself enchanted by passion fruit ice cream and fruit-filled pastries so mouthwateringly delicate she forgot to snap a photo. Kentucky’s experience with carefully crafted flat pastries — a strawberry dessert bursting with blueberry notes and a savory flatbread topped with caramelized onions and baked cheese — highlights the bakery’s versatility and attention to detail.

What continually draws customers back, beyond the exquisite baked goods, is the genuine warmth and hospitality from the owner and staff. Emily shares how the owner’s energetic greetings and generous samples make waiting in line an engaging and joyous experience, turning a potential inconvenience into a pleasure. Lisa Rhorer notes how the bakery thoughtfully caters to gluten-sensitive customers, offering delicious gluten-free and sourdough options, ensuring everyone can indulge in these artisanal delights.

With its bustling atmosphere, warm greetings, and tantalizing aroma of freshly baked bread, Goguette Bread is not just a bakery—it's a joyful sensory experience. Whether you’re picking up a loaf of the coveted Zinzinrin, a decadent bread featuring chocolate and candied orange, or savoring a sesame pavé, this bakery remains a standout gem in Santa Rosa’s culinary landscape. For seamless convenience and to avoid the popular queues, placing your order online is highly recommended, ensuring you never leave empty-handed.

Goguette Bread truly captures the heart and soul of French baking with a Californian twist, leaving a lasting impression on both casual visitors and devoted foodies alike. It’s a place to delight in exceptional bread and pastries while feeling the warm, welcoming spirit of a community hub that takes pride in every bite.